Umshini wokuncibilikisa wokushisa ophansi nomswakama ophezulu
Isingeniso:
Umgomo wokusebenza komshini wokuncibilikisa uwuhlobo lwemishini enomoya njengendlela yokuncibilikisa. Ngokwehlisa izinga lokushisa nokwandisa umswakamo, imikhiqizo eqandisiwe incibilikiswa umoya onomswakama ophezulu ukuze kugwenywe ukubonakala kokoma. Ngaphezu kwalokho, izinga lokushisa eliphansi kanye nomswakama ophezulu wokuncibilikisa umshini wakhiwe uhlelo lwesiqandisi, uhlelo lokujikeleza komoya, uhlelo lokushisa umusi, izinga lokushisa kanye nohlelo lokulawula umswakama. Inganikeza isikhathi esanele se-reflux yejusi yangaphakathi yenyama phakathi nenqubo yokuncibilika, ukuze ijusi yangaphakathi kanye nezakhi ezihlobene nazo zingagcinwa. Ngaphezu kwalokho, indlela yokuncibilikisa yokushisa okuphansi kanye nomswakama ophezulu wokuncibilikisa umshini umnene futhi umnene, futhi alukho ushintsho olukhulu kwikhwalithi yenyama kanye nesakhiwo senyama. Izinga lokushisa eliphansi kanye nomswakama ophezulu wokuncibilikisa umshini usebenzisa imodi yokulawula ezenzakalelayo ngokugcwele, engalungisa isikhathi sokuncibilika, umswakama kanye nomswakama ngokwemikhiqizo eqandisiwe ehlukahlukene, ukuze kuqinisekiswe umphumela omuhle kakhulu wokuncibilika nesikhathi, futhi ngokuzenzakalelayo ushintshele esiqandisini futhi esisha. -ukugcina isimo emva kokuncibilika kwenyama. Ngokombono wezinga lokushisa, izinga lokushisa eliphansi kanye nemishini yokuncibilikisa yomswakama ophezulu iye yagcinwa ezingeni lokushisa eliphansi, okwenza umehluko wezinga lokushisa phakathi kwezinga lokushisa eliphakathi nendawo nezinga lokushisa elingaphezulu kokudla libe lincane, futhi umphumela wokuncibilika ufana kakhulu. Ngesikhathi esifanayo, igwema ukwanda kwama-microorganisms. Ngesisekelo sokuncibilika okufanayo, igcina izingxenye zokuqala zokudla okunomsoco kanye nekhwalithi entsha yemikhiqizo yenyama, futhi ifinyelela inhloso yokuncibilika kwekhwalithi ephezulu.
Ipharamitha:
Uhlobo lokudla: Inyama yenkomo
Usayizi: 200 (L)×200 (W)×50 (T)
Izinga lokushisa lokuqala: -18℃
Izinga lokushisa lokugcina: -3℃/ -1℃
Izigaba ezintathu zokuncibilika:
Isiteji 1: +18℃~+6℃ ihora elingu-1;
Isigaba 2: +6℃~+2℃ amahora angu-8;
Isigaba 3: 2℃~ -2℃ isiqandisi.
Umswakama ohlobene ngaphakathi
impahla: ngaphezu kwama-95%
Isisindo ngaphambi kokuncibilika:1940 g
Isisindo ngemva kokuncibilika:1925 g
Ukuncipha kwesisindo: 0.77%
Isithombe: