Izindaba

Embonini yokucubungula ukudla, umshini wokuwasha amabhuthi ungomunye wemishini ebalulekile yokuqinisekisa ukuphepha kokudla kanye nenhlanzeko.Ukukhetha umshini wokuwasha amabhuthi ofanele kubalulekile ezimbonini zokudla.Okulandelayo umhlahlandlela wokuthenga umshini wokuwasha amabhuthi wezitshalo zokudla, ngethemba lokukusiza wenze ukukhetha okungcono.

1. Thola izidingo zakho: Ngaphambi kokuthenga i-aumshini wokuwasha amabhuzu, kufanele uqale unqume izidingo zakho.Cabangela izici ezifana nenani lamabhuzu adinga ukuhlanzwa ngosuku, imvamisa yokusetshenziswa, izingqinamba zesikhala, kanye nesabelomali.Izimboni zokudla ezinosayizi abahlukene zingadinga imishini yokuwasha amabhuthi enemininingwane ehlukene nemisebenzi.

2.Umsebenzi kanye Nomklamo: Umsebenzi kanye nomklamo we-aumshini wokuwasha ibhuthiizici ezibalulekile okufanele uzicabangele lapho uthenga eyodwa.Bheka i-boot washer enekhono lokuhlanza elisebenzayo elizosusa ngokuphelele ukungcola nama-bacterium emabhuthini akho.Eminye imishini yokuwasha izicathulo ethuthukisiwe ingase ifakwe izici ezifana nezinhlelo ezizenzakalelayo, izinzwa nezibali-sikhathi ukuze kuthuthukiswe imiphumela yokuhlanza nokusebenza kalula.

I-3.Impahla kanye nekhwalithi: Ikhwalithi yezinto ezibonakalayo yomshini wokuwasha izicathulo ihlobene ngokuqondile nokuqina kwayo nokuphila kwenkonzo.Khetha umshini wokuwasha amabhuzu owenziwe ngezinto ezimelana nokugqwala ukuze uqinisekise ukuthi ungasebenza ngokuzinza isikhathi eside ezindaweni ezinokhahlo.Ukwengeza, naka ikhwalithi yokukhiqiza kanye nomsebenzi womshini wokuwasha izicathulo bese ukhetha izinhlobo ezithembekile nabahlinzeki.

I-4.Umphumela wokuhlanza: Umphumela wokuhlanza womshini wokuwasha i-boot uyisihluthulelo.Qinisekisa ukuthi umshini wakho wokuwasha ibhuthi ususa kahle ukungcola, amagciwane nokunye ukungcola ematheni nasezindaweni zokuqalisa.Amanye amawasha ebhuthi angase afakwe amabhulashi noma izifutho zokubulala amagciwane ukuze kuthuthukiswe imiphumela yokuhlanza.

5.Ukunakekela nokugcina: Cabangela izidingo zokugcinwa nokugcinwa komshini wakho wokuwasha ibhuthi.Khetha umshini wokuwasha ibhuthi okulula ukuwuhlanza nokuyigcina ukuze uqinisekise ukuthi uyaqhubeka nokusebenza kahle.Funda mayelana nemijikelezo yokuhlanza iwasha lezicathulo, imvamisa yokushintshwa kwesihlungi, nezinye izidingo zokulungisa.

6.Ukuphepha nokuhambisana: Imishini yokuwasha ibhuthi yefekthri yokudla kufanele ihambisane nezindinganiso zokuphepha ezifanele kanye nezidingo zokulawula.Khetha umshini wokuwasha amabhuthi oqinisekisiwe futhi othobelanayo ukuze uqinisekise ukuphepha nokuthembeka kwawo.

I-7.Intengo nokusebenza kahle kwezindleko: Ekugcineni, intengo kanye nokusebenza kahle kwezindleko zomshini wokuwasha amabhuthi kufanele kucatshangelwe.Izintengo zemishini yokuwasha ibhuthi yemikhiqizo ehlukene namamodeli ahluka kakhulu, ngakho-ke kufanele uthole iphuzu elifanele lebhalansi ngokusho kwesabelomali sakho kanye nezidingo.Kodwa-ke, ungagxili nje emananini, kodwa futhi unake izinga, ukusebenza kanye nezindleko zesikhathi eside zomshini wokuwasha ibhuthi.

Lapho uthenga umshini wokuwasha amabhuthi wefektri yokudla, kunconywa ukuthi uxhumane nabahlinzeki abaningi futhi ucele amathuba okuboniswa kwe-prototype noma ukuhlolwa kwendawo.Ngale ndlela ungakwazi ukuqonda kangcono ukusebenza nokusetshenziswa komshini wokuwasha ibhuthi futhi wenze izinqumo ezinolwazi.

Ngithemba ukuthi umhlahlandlela wokuthenga ongenhla ungakusiza ukhethe umshini wokuwasha izicathulo ofanele izimboni zokudla futhi uqinisekise ukuhlanzeka nokuphepha kwenqubo yokukhiqiza ukudla.